Chocolate Hay Stacks

Recipe by

Sify Bawarchi

Total Time:
15-30 minutes

Serves: 3

Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe

Course: Snacks Recipe

Cuisine: Continental Recipe

Technique: Slow-Cooked Recipe

Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Corn and Cashew Cutlet, Mixed Vegetable and Beet Cutlet , DRY FRUIT MODAK , All Protein Salad

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Ingredients

6 oz pkg - chocolate chips
6 oz pkg - butter scotch chips
2 tsp - peanut butter
1 cup - cashew nuts
4.5 cup - crunchy Chinese noodles

How to Make Chocolate Hay Stacks

In a heavy pan, stir chocolate butterscotch chips, peanut butter, and cashews over low heat until melted. Remove from heat and add noodles. Drop by teaspoons on waxed paper. Let cool.

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