Chocolate Khoa Burfi

Recipe by
Total Time:
30-45 minutes
Serves:6
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Eggless Vanilla Cake, Best Eggless Vanilla Sponge Cake, Easy Winter Fruits with Orange Ricotta

Rate This Recipe
5

Ingredients

  • 1.5 cups - unsweetened khoa
  • 1 cup - Sugar
  • 2 tbsp - Butter
  • 2 tbsp - cocoa
  • a few sliced Almonds

How to Make Chocolate Khoa Burfi

  • Heat the sugar in a saucepan and add 1/4 cup of water. When the mixture reaches a 1-string consistency, add the khoa, cocoa powder and butter.
  • Stir for a few minutes until it thickens and the mixture starts leaving the sides of the pan.
  • Mix in half the almonds.
  • Pour onto a greased plate and decorate with the remaining almonds.
  • Allow to cool for a few minutes and cut into squares while still warm.