Chocolate ladoo

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Hard

Take a look at more Starter Recipes. You may also want to try Kerala Style Fried Fish, Oil Free Tandoori Chicken, Chicken Malai Kebab , Deep Fried Spring Chicken

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  • 1 cup - maida
  • 1 cup - ground sugar
  • 2 tbsp - oil
  • 1/2 tsp - baking powder
  • 1 tsp - cocoa powder
  • 1 tsp - chocolate powder
  • 4 tbsp - milk powder
  • 1 slab chocolate
  • 3-4 drops vanilla essence

How to Make Chocolate ladoo

  • Mix the maida, sugar, baking powder, chocolate powder, and cocoa powder and strain through a fine sieve. Mix the milk powder and essence and add the milk; prepare a mixture and beat it with a hand mixer. Take a greased oven dish and pour the mixture; bake in the oven for 30 minutes.
  • After the mixture is done and cooled down, make small balls and place in a tray.
  • Grate the chocolate slab and dip the chocolate balls in the grated chocolate and serve. It's a yummy and mouth-watering chocolate dish.