Chocolate Paratha

Recipe by
Total Time:
15-30 minutes
Serves:2
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: easy

Take a look at more Snacks Recipes. You may also want to try Healthy Wattalappam, Best Ragda Pattice, Easy Baked Vegetable Cutlets

Rate This Recipe
3.5

Ingredients

How to Make Chocolate Paratha

  • Melt the chocolate in double boiler.
  • Take the wheat flour and add the melted chocolate, walnut pieces to the flour.
  • Knead it into a dough using milk.
  • Make small balls and roll out into parathas.
  • Cook on tava applying ghee.
  • Enjoy with any fruit jam.