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Chocolate Peanut Butter Swirls Recipe

Chocolate Peanut Butter Swirls is a popular English Dessert
Author :
On :
Wednesday, 23 August, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
English Recipe
Technique :
Slow-Cooked Recipe
Difficulty :
Servings :
Serves 6
Rated 4 based on 100 votes

Take a look at more Dessert Recipes. You may also want to try Healthy Choco ice cream, Best Fried Modak, Easy Chocolate Raspberry


  • 360 gms - white chocolate, chopped
  • 140 gms - smooth Peanut Butter
  • 400 gms - Milk chocolate, chopped
  • How to Make Chocolate Peanut Butter Swirls:

    1. Grease 20cm/30 cm lamington pan, line base and sides with baking paper.
    2. Melt the white chocolate over a bowl of simmering water.
    3. When melted cool for 5 mins then stir the peanut butter.
    4. Now melt the milk chocolate and cool for 5 mins.
    5. Drop alternate layers of white chocolate mixture and milk chocolate into the prepared pan.
    6. Gently shake the pan. Run a skewer through it to create a marbled effect.
    7. Leave it to set and cut into small squares.
    8. Recipe Courtesy: Taste of Pearl City


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