Ingredients

• 1 cup - low fat paneer
• 1 tbsp - sugar substitute
• 2 tbsp - low fat cream cheese
• 1 tbsp - cocoa powder
• 1/2 tsp - rose essence

How to Make Chocolate Sandesh

• Mash paneer and sugar substitute in a bowl with your hands.
• Add the cream cheese, cocoa powder, and essence and mix well.
• Divide into 8 equal portions and shape each into a ball.
• Refrigerate for 45 minutes and serve.