Take a look at more
. You may also want to try
Healthy Besan ladoo with nuts
Best Soya Gujiya in Hindi
Easy Suji Nariyal Ladoo in Hindi
Rate This Recipe
200 g - dark chocolate
100 g - double
2 tbsp - rum, optional
2 tbsp - almonds, chopped
2 tbsp - walnuts, chopped
1/2 cup -
How to Make Chocolate Truffles
Chop the chocolate into 1 cm pieces.
Heat the cream in a thick sauce pan till it begins to boil.
Reduce the heat and add the chocolate. Stir till the chocolate melts completely. Add rum, if using.
Cool the mixture and pour in a bowl. Keep in refrigerator till it is like affirm paste. (Do not let it set)
Mix in the nuts and raisins. Take small lumps of this mixture and roll in desiccated coconut.
Shape into balls and place in small paper cups. Store in refrigerator.
Bawarchi of the Week
Shruti J is an experimental cook and blogger who loves to adapt new versions of old recipes.