Chop Suey

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Course: Main Recipe
Technique: One-Dish Recipe
Difficulty: Easy

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How to Make Chop Suey

  • Heat the oil and stir fry the vegetables.
  • Add the chicken, chilli paste, tomato sauce, vinegar, sugar, soya sauce, and chicken stock. Allow to boil.
  • Mix corn flour with 1/2 cup of water and add to the sauce.
  • Add salt and MSG.
  • Simmer for 2 to 3 minutes.
  • To serve, place some fried noodles on each serving plate and top with the sauce.