Chow-chow Chutney

Recipe by
Total Time:
15-30 minutes
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Sookha Matar Paneer, Best Chana Bataka(Whole Gram with Potatoes), Easy Matki Usal(Sprouted Matki or moth with spices)

Rate This Recipe


How to Make Chow-chow Chutney

  • Grate chow chow finely.
  • Heat 1 teaspoon of oil, and fry the urad dal, red chillies, mustard, and tamarind.
  • Then add chow chow and saute for 3 to 4 minutes.
  • Grind all the ingredients inclusding coconut into a fine paste.
  • This can be mixed with rice and a little ghee or it can be served with idli and dosa.