Christmas Cake (Economical)

Recipe by
Total Time:
2 hours and 10 minutes
Serves:4
Rated : 4.5 Stars
4.5
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Technique: Bake Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Healthy Winter Fruits with Orange Ricotta, Best Besan ladoo with nuts, Easy Christmas Mock Mince Pie

Rate This Recipe
4.5

Ingredients

How to Make Christmas Cake (Economical)

  • Rub fat into flour.
  • Add salt, spice, peel cut up fine and prepared fruit.
  • Mix to a soft dough with milk and treacle.
  • Dissolve soda in 1 tbsp. milk.
  • Add vinegar and stir at once into mixture.
  • Put into a greased tin and bake in a moderate oven at 190 degrees C for 1 ½ - 2 hours.