Website of the Year India 2015

Cilantro Baath Recipe

Cilantro Baath is a popular Indian Main
Author :
On :
Wednesday, 1 June, 2016
Category :
vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 2 cups -rice
  • 1 bunch - Cilantro
  • 3- 4 - Green chillies (or as per your taste)
  • 1.5 tsp -cumin seeds
  • 4- Cloves
  • 1/2 tsp-cardamom
  • 1-onion
  • A few Curry leaves
  • Juice of 1 Lemon
  • How to Make Cilantro Baath:

    1. Cook rice with a tsp of oil and allow it to cool.
    2. Grind cilantro, green chillies, 1 tsp cumin seeds, 2 cloves, and onion.
    3. Take a little oil in a frying pan and season it with cumin, cloves, cardamom and patha.
    4. Then add the ground mixture and fry till oil separates.
    5. Add this to the cooked rice and add salt and mix every thing together.
    6. Add lemon juice and mix well.


    Bawarchi of the Week

    Hazeena Seyad

    Hazeena Seyad

    A self taught passionate cook whose life is food and cooking. She is on a mission to keep the lesser-known `ravuthar` traditional recipes from slipping into food oblivion.

    know more