Cilantro Chutney

Recipe by
Total Time:
15 minutes
Rated : 3 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Kidarangai -Citron Pickle, Best Nellikai Thayir Pachadi, Easy Vegetable Sambal

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  • 1 bunch - Cilantro
  • A pinch of salt
  • 1 - Garlic Clove (optional)
  • A hand full - finely crushed Peanuts (optional)
  • A few drops of Lemon juice
  • 3-4 - hot chilli peppers
  • A small piece - Ginger

How to Make Cilantro Chutney

  • In blender, mix all the ingredients to a fine paste.
  • Add very little water.