Cilantro Rice

Recipe by
Total Time:
50 mins
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Bottle Gourd Juliennes in Noodles, Best Muli Ke Parathe, Easy Sweet Banana Dosa

Rate This Recipe


How to Make Cilantro Rice

  • Chop the coriander.
  • Make a fine paste with the coriander leaves, ginger, garlic, and coconut.
  • Heat oil in a pan.
  • Fry mustard, jeera, and moong dal.
  • Then add the green chillies.
  • Sautee a little and then add the ground paste.
  • Sautee again and then add salt and turmeric powder.
  • Sautee for about half a minute, and then add the cooked rice.
  • Mix well till the rice turns into a beautiful green colour.
  • Cover and cook on low flame for a few minutes.
  • Then add lime juice and mix.
  • Garnish with cashew nuts.
  • Serve hot.