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Cinnamon Scented Banana Bread Recipe

Cinnamon Scented Banana Bread is a popular Indian Bread
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Bread Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes


  • 6 oz - all-purpose flour (maida)
  • 6 oz - Sugar
  • 4 oz - Corn or vegetable oil
  • 2 - large eggs, lightly beaten
  • 1 tsp - vanilla essence
  • 1 tsp - baking powder
  • 1 tsp - baking soda
  • 1 tsp - Cinnamon powder
  • 1 - large mashed Banana
  • A pinch of salt
  • How to Make Cinnamon Scented Banana Bread:

    1. Sieve the flour and add all the dry ingredients.
    2. Make a hole in the centre and add the eggs, oil and vanilla essence and lastly add the banana. Mix it well.
    3. Pour it into a pan and bake it at 375 C for 30 - 35 mins.
    4. When it is done, just insert a fork and the fork will come clean if the bread is done.
    5. Another alternative to it is to add some nuts like pecans, walnuts etc. It gives a rich taste.


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