Club Sandwich with Bacon & Smoked Chicken Breast

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Technique: Assemble Recipe
Difficulty: Easy

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Ingredients

  • 6 slices - bread
  • 4 slices - bacon
  • 2 - tomatoes, made into two parts
  • 1 - onion, chopped slices made into two parts
  • 2 slices - cheese
  • 8 - cucumber slices, made into two parts
  • 4 slices - smoked chicken breast
  • 1 cup - shredded carrot, made into two parts
  • To taste - Salt
  • 1/2 tsp - black pepper powder
  • 1/2 cup - mayonnaise
  • 1 tsp - lemon juice
  • 1/4 cup - capsicum, chopped finely
  • 1 tsp - garlic paste

How to Make Club Sandwich with Bacon & Smoked Chicken Breast

  • Fry the bacon slices till crisp. Drain and keep aside.
  • Mix mayonnaise, lemon juice, salt, pepper, capsicum, and garlic paste.
  • Mix it well and divide it into six parts.
  • Toast the bread slices and butter them.
  • Apply the mayonnaise paste on one side of all the bread slices.
  • Put two slices of bacon on one bread slice.
  • Layer it with one part of the tomato slices and then the shredded carrots.
  • Cover with one bread slice with the mayonnaise part at the bottom.
  • Put two smoked chicken slices on one bread slice.
  • Layer it with one part of the onion slices and then the cucumber slices.
  • Top it with a cheese slice.
  • Finally, cover with one bread slice (mayonnaise part downside).
  • Repeat this with other sandwiches.
  • Serve with ketchup and wafers.

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