Cock a Leekie Soup

Recipe by
Total Time:
1 - 1.5 hours
Serves:6
Rated 4 based on 100 votes
4
Technique: Boil Recipe
Difficulty: Medium

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4

Ingredients

  • 4 pounds - boneless, skinless Chicken thighs
  • 10 cups - water
  • 1 - onion, chopped
  • 2 cups - condensed Chicken broth
  • 7 - leeks, sliced
  • 1/3 cup - Barley
  • 2 stalks - celery, thickly sliced
  • 1 sprig - fresh thyme, chopped
  • 1 tbsp - chopped fresh Parsley
  • 1 tsp - salt
  • 1/2 tsp - ground black pepper

How to Make Cock a Leekie Soup

  • In a large pot over high heat, combine the chicken, water, onion, and barley.
  • Bring to a boil, reduce heat to low and simmer for 1 hour.
  • Remove chicken, discard the bones and skin, chop meat into bite-sized pieces and return to the pot.
  • Add the chicken broth, leeks, celery, thyme, parsley, salt, and ground black pepper.
  • Simmer for 30 more minutes or until all vegetables are tender.