Website of the Year India 2016



Cocktail Salad Recipe

Cocktail Salad is a popular Indian Salad
Author :
 
On :
Friday, 3 June, 2016
Category :
Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
Indian Recipe
Technique :
Toss Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 1 - Papaya
  • 1 - Mango
  • 1 - Banana
  • 1 - Pineapple
  • 1- Pomegranate
  • 1/2 cup - sprouted whole grams (green gram, channa)
  • 1/4 tsp - black pepper powder
  • 1/2 cup - soya bean
  • 1 - Cucumber
  • 2 - Tomatoes
  • 1/4 cup - Peanut
  • 1/4 cup - Badam
  • 1/2 cup - Corn off the cob
  • 2 - Onions
  • 2 Cloves - Garlic
  • 1 tsp - Lemon juice
  • 1 tsp - Honey
  • 1 tsp - Olive oil
  • 1/4 tsp - salt
  • How to Make Cocktail Salad:

    1. Wash all the fruits and peel the skin. Cut them into pieces.
    2. Soak all the grams for a day and let them sprout.
    3. Soak the badams overnight and peel the skin.
    4. Cut cucumber, onions, garlic and tomatoes into pieces.
    5. Take a bowl and mix all the ingredients.
    6. Add lemon juice, honey, olive oil, salt and black pepper powder, and mix them well.
    7. Makes a wholesome breakfast.





     

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