Coconut-Apple Chutney

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Kohlrabi Kimchi, Best Stuffed Red Chilli Pickle, Easy Easy Ginger pickle

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How to Make Coconut-Apple Chutney

  • Peel the apples and cut into small pieces.
  • Grind the apples, coconut and the mint leaves into a paste in a mixer.
  • Add the rest of the ingredients and serve.