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Coconut Cookies with vanilla essence Recipe

Coconut Cookies with vanilla essence is a popular Anglo-Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Anglo-Indian Recipe
Technique :
Bake Recipe
Difficulty :
Preparation Time :
15 mins
Servings :
25 pieces
Rated 5 based on 100 votes


  • 300 g - flour
  • 200 g - desiccated Coconut
  • 200 g - Butter
  • 200 g - powdered Sugar
  • 3 - eggs, beaten
  • 100 g - cashew nuts, finely chopped
  • 1 tsp - vanilla essence
  • How to Make Coconut Cookies with vanilla essence:

    1. Sift the flour, salt and baking powder together.
    2. Cream the butter and sugar together in a suitable bowl.
    3. Add the beaten eggs, desiccated coconut, cashew nuts and vanilla essence and mix well.
    4. Fold in the flour, a little at a time.
    5. Add a little milk if the mixture is too thick.
    6. Grease two baking trays and place a tsp of the batter on each, leaving enough space between them, to allow the mixture to spread during baking.
    7. Bake in a moderate oven for about 15-20 minutes till golden brown.


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