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Coconut Paste Recipe

Coconut Paste is a popular Indian Basic Preparation
Author :
On :
Monday, 18 April, 2016
Category :
Vegetarian Recipe
Course :
Basic Preparation Recipe
Cuisine :
Indian Recipe
Technique :
Raw Recipe
Difficulty :
Servings :
Serves 12
Rated 4 based on 100 votes


  • 1 - large Onion sliced
  • 1 - small Coconut shredded coarsely
  • 2 tsp - Coriander seeds
  • 1 tsp -cumin seeds
  • 1 - large Garlic Clove
  • How to Make Coconut Paste:

    1. Roast dry masala over griddle.
    2. When crisp, grind till coarsely crushed.
    3. Heat oil, fry onions till light pink and tender.
    4. Add all other ingredients, including crushed dry masalas.
    5. Stir fry for 2 minutes
    6. Cool and grind with as little water as possible, to make a thick paste.
    7. Refrigerate, and use as required.


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