Website of the Year India 2016



Coconut Rice with garlic Recipe

Coconut Rice with garlic is a popular Indian Main
Author :
 
On :
Monday, 21 August, 2017
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Preparation Time :
10 mins
Servings :
Serves 3
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 2 cup - Rice
  • 1 tbsp - Garlic pods, peeled
  • 2 - green chillies, slit lengthwise
  • 1/2 cup - Coconut gratings
  • A sprig - Curry leaves
  • 2 tbsp - Ghee
  • 1 tsp - black gram dal
  • 1 tsp - Mustard Seed
  • 3/4 tsp - salt
  • How to Make Coconut Rice with garlic:

    1. Heat ghee in a thick bottomed pan and splutter mustard and black gram dal.
    2. Add curry leaves, slit green chillies and garlic pods and fry till they turn brown.
    3. Add the leftover rice and 3/4 tsp salt and stir over a slow flame for about 5 mins
    4. Remove from fire, add the coconut gratings and mix well.
    5. Serve hot.




     

    Bawarchi of the Week

    Uma Priya

    Uma Priya

    Uma Priya is a passionate blogger who is known for her traditional Andhra recipes and healthy, experimental dishes.

    know more
  • Chicken momo

    Chicken momo

    Non-Vegetarian

  • Aloo gobi

    Aloo gobi

    Vegetarian

  • Butter Chicken Masala

    Butter Chicken Masala

    Non-Vegetarian