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Coconut Sour nuts

Recipe by
Total Time:
15-30 minutes
Rated 5 based on 100 votes
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

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  • 2 cup - Maida
  • 2 tbsp - oil to fry
  • A few sprigs - Curry leaves
  • Salt to taste
  • Chilli powder - to taste
  • Baking soda - a pinch
  • 1 cup - grated Coconut

How to Make

  • Mix all the above ingredients together to make a moderately thick batter.
  • Drop spoonfuls and fry in oil till it turns brown. The texture depends on the amount of water in the batter.
  • Thick batter yields nice and crispy ones