Cold Coffee Crunch

Recipe by
Total Time:
20 mins
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Technique: Blend Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

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  • 4 scoops - vanilla ice cream
  • 1 litre - cold milk
  • 3 tbsp - instant coffee
  • 3 tbsp - drinking chocolate
  • 3 tbsp - sugar

How to Make Cold Coffee Crunch

  • Blend the milk, vanilla ice cream, instant coffee, sugar and drinking chocolate together.
  • Pour into tall glasses and top with whipped cream.
  • Garnish with chocolate flakes.
  • Recipe Courtesy: Anglo-Indian Recipes