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Colocasia In Tomato Gravy Recipe

Colocasia In Tomato Gravy is a popular Indian Curries
Author :
 
On :
Monday, 24 July, 2017
Category :
Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Medium
Preparation Time :
15 minutes
Servings :
Serves 6
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/2 kg - colocasia
  • 1 - onion, chopped
  • 2 sticks - Cinnamon
  • 3 - medium tomatoes, chopped
  • 1 tsp - Red Chilli powder
  • 1/2 tsp - Turmeric powder
  • 1 tsp - coriander power
  • 1 tsp - cumin powder
  • 1 tsp - Garam Masala powder/all spice powder
  • 4 tbsp - oil
  • Salt to taste
  • 2 tbsp - chopped Coriander leaves
  • How to Make Colocasia In Tomato Gravy:

    1. Heat oil in a pan and saute the cinnamon and onions for a few minutes
    2. Add the tomatoes and fry on medium heat till soft.
    3. Add the colocasia and mix well.
    4. Add all the other ingredients and sufficient water and mix well.
    5. Cook on low heat till the colocasia is cooked.
    6. Garnish with some chopped coriander leaves.
    7. Serve with rice or chapattis.
    8. Recipe Courtesy: Anglo-Indian Recipes




     

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