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Colourful curry Recipe

Colourful curry is a popular Indian Curries
Author :
 
On :
Tuesday, 14 June, 2016
Category :
Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 1 - Carrot
  • 2 - white radish
  • 1 - potato, chopped into small cubes
  • 1 tsp - Red Chilli powder
  • 1 tsp - Garam Masala powder
  • 2 tsp - salt to taste oil
  • 1/2 tsp - Mustard Seeds
  • Some Urad Dal
  • How to Make Colourful curry:

    1. Heat oil in a non-stick tawa, add mustard seeds and urad dal.
    2. Add all the vegetables and some water. Cook covered for 20 mins on a low flame.
    3. Add salt, chilli powder and garam masala powder.
    4. Colourful curry is ready.





     

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