Ingredients

• 2 tsp - jelly crystals (lemon or pineapple)
• 3 tbsp - water boiling hot
• 1 tsp - cabbage finely shredded
• 1 tbsp - shell macaroni boiled
• 1 small carrot grated
• 1/2 tsp - sugar
• 2 tsp - vanilla ice cream

How to Make Colourful Jelly Cup

• Mix jelly crystals and sugar in water till dissolved.
• Set in a bowl, till semi solid. Break with a fork.
• Mix with all other ingredients, except icecream.
• Set in either individual rinsed mould or individual serving transparent bowls.
• Place in refrigerator till set.
• Chill , top with icecream blobs and serve.