Continental Bread rolls

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated 5 based on 100 votes
5
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Rosemary Oatcakes, Best Aloo Wadi, Easy Thekua-Cookie from Bihar

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5

Ingredients

How to Make Continental Bread rolls

  • Trim the edges of the loaf.
  • In a bowl, mix all the ingredients.
  • Wet one bread slice with water and press to remove excess water.
  • Put a spoonful of filling into the centre of bread slice, fold the bread in the shape of a roll.
  • Deep fry these rolls until they are golden and crisp.
  • Serve warm with a spicy chutney or tomato sauce.