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Continental Deviled Eggs Recipe

Continental Deviled Eggs is a popular Continental Side-Dish
Author :
On :
Friday, 21 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Continental Recipe
Technique :
Boil Recipe
Difficulty :
Preparation Time :
20 mins
Servings :
Serves 2
Rated 5 based on 100 votes


  • 2 - boiled eggs
  • 2 tbsp - cheesy Garlic spread
  • Salt
  • Ground black pepper
  • How to Make Continental Deviled Eggs:

    1. Cut open the boiled eggs and remove the yolks into a small bowl.
    2. Mash it well and add creamy cheesy garlic spread and crushed pepper to it.
    3. Add salt to taste.
    4. Using a small tsp or pastry bag, fill the white halves of the egg with this mixture.
    5. Garnish with a slice of paprika and black pepper.


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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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