Recipe Counter

Continental pepper Chicken

Recipe by
Total Time:
30-45 minutes
Serves:6
Rated 3.5 based on 100 votes
3.5
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Low fat Cauliflower cheese, Best Sambar, Easy Turkey with Mushrooms

Rate This Recipe
3.5

Ingredients

  • 1 kg - chicken, cut in medium pieces.
  • 3 to 4 - onions, sliced fine.
  • 2 to 3 - green chillies.
  • 1.5 tsp - Ginger Garlic paste.
  • 2 tsps - pepper powder.
  • 3/4 tsp - Turmeric powder.
  • 6 tbsps - oil.
  • Few curry leaves.
  • Salt to taste.

How to Make

  • In oil, add the sliced onions and cook till transparent and reduced in quantity.
  • Add pepper powder, turmeric and saute well.
  • To this, add ginger garlic paste and cook till oil comes out.
  • Put in the chicken pieces, salt and curry leaves. Keep stirring till chicken gets coated with the masala.
  • Reduce flame. Cover and cook for 10 mins.
  • A little water may be added, if more gravy is required.
  • Garnish with chopped coriander leaves.
  • Can be had with rice or parathas.