Coriander Chutney

Recipe by
Total Time:
20 mins
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Baingan Chutney , Best Punjabi Keri ka Achaar, Easy Plain Punjabi Keri ka Achaar

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Ingredients

How to Make Coriander Chutney

  • Grind together coriander leaves, coconut and green chillies into a fine paste.
  • Add salt to it along with the lime juice.