Website of the Year India 2016



Cornflakes Chaat Recipe

Cornflakes Chaat is a popular Indian Snacks
Author :
 
On :
Tuesday, 18 July, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
One-Dish Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 100g Corn flakes | 100g sweet curds
  • 1 tbsp red chilly powder
  • 1 tbsp Cumin seed powder
  • 2 tbsp Ginger Garlic paste
  • 1 onion, thinly cut
  • 1 Tomato finely cut
  • 2 tbsp Tamarind chutney
  • Few Coriander leaves
  • Salt to taste
  • How to Make Cornflakes Chaat:

    1. Add red chilly powder, cumin seed powder, ginger-garlic paste and salt to the curds.
    2. Take the corn flakes in a bowl and add to it chopped onions and tomatoes.
    3. Now, add the mixed curds to the corn flakes and mix it well.
    4. Sprinkle some red chilly powder and cumin seed powder on top.
    5. Add some tamarind chutney to it.
    6. Garnish it with some coriander leaves.




     

    Bawarchi of the Week

    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

    know more
  • Crispy masala vada

    Crispy masala vada

    Kid-Friendly

  • Besan ka Cheela

    Besan ka Cheela

    Kid-Friendly

  • Maida Malpua

    Maida Malpua

    Kid-Friendly