Ingredients

• 125 g - butter
• 1/3 cups - sugar
• 1 - egg
• 2/3 cup - raisins and cashew nuts
• 1 cup - flour
• 1 tsp - baking powder
• 2 cups - cornflakes

How to Make Cornflakes Cookies

• Sieve the flour and baking powder and keep aside.
• Beat butter and sugar together till creamy.
• Add egg.
• Add the flour mixture along with the raisins/cashew nuts and mix well.
• Add the cornflakes.
• Spoon into a cookie sheet and bake in a preheated oven (180 C) for about 12 - 14 minutes or till it turns golden brown on the edges.
• Cool completely before serving or else it will be chewy.
• Recipe Courtesy: Mareena's Recipe Collections