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Cornflakes Laddu Recipe

Cornflakes Laddu is a popular Indian Dessert
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Raw Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Take a look at more Dessert Recipes. You may also want to try Healthy Tasty Carrot Pudding, Best Apple Crisp, Easy Plain Rasgulla

Ingredients

  • Plain cornflakes - 100 g
  • Sugar - 100 g
  • Ghee - 2 tsp
  • Fresh grated Coconut - 2 tsp
  • Raisin - 1 tsp
  • Cashewnut - 1 tsp
  • Warm Milk - 2-3 tsp
  • How to Make Cornflakes Laddu:

    1. Grind sugar in a mixie. Then crush the cornflakes in the mixie (not too fine). Mix together.
    2. Fry the cashewnuts in ghee and add to the mixture.
    3. Add the coconut on top and then warm milk. Roll the mixture into laddus of medium size.
    4. Garnish with raisins and serve.




     

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