Crab Salad

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 3.5 Stars
3.5
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Technique: Stewed Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Healthy Cauliflower and Egg Salad, Best Summer Salad, Easy Yum Talay (Spicy Seafood Salad)

Rate This Recipe
3.5

Ingredients

  • 1/2 - green bell pepper, chopped
  • 1 - onion, chopped
  • 3 tbsp - Butter
  • 250 gm - crabmeat (pre-boiled)
  • 1 cup - mayonnaise

How to Make Crab Salad

  • In a medium skillet, saute the green pepper and onion in 3 tbsp of butter, for 3 minutes.
  • Stir in the crabmeat and saute for another 3 minutes. Remove from heat and put mixture into a mixing bowl.
  • Stir in mayonnaise. May be served warm or cold.
  • To make the salad even more interesting, you can add iceberg lettuce (tear into rough pieces), a cucumber chopped fine, and baby corn, boiled and chopped medium.