Website of the Year India 2016



Crab Salad Recipe

Crab Salad is a popular Continental Salad
Author :
 
On :
Thursday, 2 March, 2017
Category :
Non-Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
Continental Recipe
Technique :
Stewed Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Salad Recipes. You may also want to try Healthy Mango Salad, Best Tabouleh, Easy Apple and Cucumber Salad

Ingredients

  • 1/2 - green bell pepper, chopped
  • 1 - onion, chopped
  • 3 tbsp - Butter
  • 250 gm - crabmeat (pre-boiled)
  • 1 cup - mayonnaise
  • How to Make Crab Salad:

    1. In a medium skillet, saute the green pepper and onion in 3 tbsp of butter, for 3 minutes.
    2. Stir in the crabmeat and saute for another 3 minutes. Remove from heat and put mixture into a mixing bowl.
    3. Stir in mayonnaise. May be served warm or cold.
    4. To make the salad even more interesting, you can add iceberg lettuce (tear into rough pieces), a cucumber chopped fine, and baby corn, boiled and chopped medium.




     

    Bawarchi of the Week

    Sapana

    Sapana

    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more
  • Mutton Rogan Josh

    Mutton Rogan Josh

    Non-Vegetarian

  • Hyderabadi dum biryani

    Hyderabadi dum biryani

    Non-Vegetarian

  • Banana Stem Kootu

    Banana Stem Kootu

    Vegetarian