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Crab Sandwich Recipe

Crab Sandwich is a popular American Breakfast
Author :
 
On :
Wednesday, 20 April, 2016
Category :
Non-Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
American Recipe
Technique :
Broil Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 4 - round buns
  • 1/2 cup - grated cheese (can use more if required)
  • 1 cup - Crab meat, cooked
  • 1/4 cup - Tomato puree
  • 1/2 tsp - Sugar
  • 1/3 tsp - salt
  • 1 - onion, chopped finely
  • 2 - Garlic flakes, crushed
  • 1/4 tsp - black pepper powder
  • 1/4 cup - capsicum, chopped finely
  • 4 - round buns
  • 1/2 cup - grated cheese (can use more if required)
  • 1 cup - Crab meat, cooked
  • 1/4 cup - Tomato puree
  • 1/2 tsp - Sugar
  • 1/3 tsp - salt
  • 1 - onion, chopped finely
  • 2 - Garlic flakes, crushed
  • 1/4 tsp - black pepper powder
  • 1/4 cup - capsicum, chopped finely
  • How to Make Crab Sandwich:

    1. Mix all the ingredients - except buns and cheese. Refrigerate for 2 hours.
    2. Halve the buns and butter them.
    3. Spread the crab mixture evenly on 4 halves.
    4. Top it with grated cheese.
    5. Cover the stuffed buns with other halves.
    6. Broil the buns in a griller till cheese melts.
    7. Serve with lettuce leaves and tomato slices.





     

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