Ingredients

• 1 - crab, boiled and minced
• a pinch of nutmeg
• 1 - tiny piece of ginger, minced
• 1 tbsp - minced onions
• 4 - eggs, beaten
• a few sprigs of parsley
• salt and pepper to taste

How to Make Crabmeat Omelette

• Heat 1 tbsp of oil and fry the onion and ginger until soft.
• Add crab meat and cook for 3 minutes.
• Remove from heat, cool and mix into the eggs along with the seasonings.
• Heat a pan, grease it nicely and pour half the mixture in it. Spread to a thick round.
• When the undersize is set and the top is still a little soft, fold over and serve hot, decorated with parsley.