Website of the Year India 2016



Cream Cake Recipe

Cream Cake is a popular Continental Snacks
Author :
 
On :
Wednesday, 24 May, 2017
Category :
Kid friendly Recipe
Course :
Snacks Recipe
Cuisine :
Continental Recipe
Technique :
Bake Recipe
Difficulty :
Hard
Servings :
Serves 6
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1.5 cups - flour
  • 2 tsp - baking powder
  • 1 tsp - salt
  • 3/4 cup - Sugar
  • 1 tsp - vanilla
  • 2 - eggs
  • 1 cup - Cream
  • How to Make Cream Cake:

    1. Sieve the flour along with salt and baking powder a few times. Keep aside.
    2. Beat eggs in a bowl.
    3. Add sugar and vanilla and beat well.
    4. Add the cream and flour mixture alternately, beginning and ending with flour mixture.
    5. Pour into a pan and bake in the preheated oven for 30-40 minutes or till a toothpick inserted in the centre of the cake comes out clean.
    6. Recipe Courtesy: Mareena's Recipe Collections




     

    Bawarchi of the Week

    Nithya Balaji

    Nithya Balaji

    Nithya Balaji aims to provide quick and delicious vegetarian recipes in her blog 'Nithu's kitchen'.

    know more
  • Mutton Rezala

    Mutton Rezala

    Non-Vegetarian

  • Easy Mutton Chops

    Easy Mutton Chops

    Non-Vegetarian

  • Tomato Ice cream

    Tomato Ice cream

    Kid friendly