Website of the Year India 2016

Creamy Bake Pasta in a Minty Tofu Sauce Recipe

Creamy Bake Pasta in a Minty Tofu Sauce is a popular Continental Main
Author :
On :
Friday, 19 May, 2017
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Continental Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • 1 lb - rotelle Pasta
  • 1 pack - vacuum-packed silken firm Tofu (like Mori-Nu)
  • 3/4 cup - soymilk
  • 1 cup - Mint leaves
  • 2 - Green chillies (like Serrano)
  • 3 - small Garlic Cloves
  • 1 tsp - cumin (roasted and ground)
  • Salt to taste
  • How to Make Creamy Bake Pasta in a Minty Tofu Sauce:

    1. Put all ingredients - except the pasta - into a blender and mix until it's a smooth sauce.
    2. Place the cooked rotelle pasta into a square baking dish. Pour the sauce over it, and toss it so that the sauce makes its way through the pasta.
    3. Bake in a preheated oven at 350-degree, for 15 minutes. If needed, turn the broiler on so the top layer turns golden. 


    Bawarchi of the Week

    Nithya Balaji

    Nithya Balaji

    Nithya Balaji aims to provide quick and delicious vegetarian recipes in her blog 'Nithu's kitchen'.

    know more
  • Yellow Split Peas Vadai
  • Guntur Chicken

    Guntur Chicken


  • Mughlai Mutton Curry

    Mughlai Mutton Curry