Creamy Chicken Pasta

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Medium

Creamy Chicken Pasta is a tangy and cheesy combination of chicken, thick cream, cheese along with fussili pasta. Have a pasta feast with this mouth-watering dish.

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  • 1 pack - Fussili pasta, cooked
  • 1 jar - Dolmoi Extra Mushroom
  • 1/2 tbsp - olive oil
  • 100 g - small onion
  • grated cheddar or mozzarella cheese - 1 cup
  • 100 ml - thick cream
  • 350 g - chicken strips

How to Make Creamy Chicken Pasta

  • Dice the onion and fry in the olive oil for 2 minutes.
  • Add the chicken strips and fry gently for a minute.
  • Add the jar of Dolmoi Extra Mushroom and simmer until the chicken is cooked and the sauce is hot.
  • Take off the heat, mix with the cooked pasta, add the cream and stir.
  • Sprinkle the grated cheese liberally over the sauce and place under a grill for 2 minutes until the cheese has melted.