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Creamy Chocolate Pie Recipe

Creamy Chocolate Pie is a popular American Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 2
Rated 5 based on 100 votes


  • 1 can (14 oz) creamy chocolate sweetened condensed Milk
  • 1/2 cup - water
  • 1 tbsp - Corn starch
  • 3 Egg yolks, slightly beaten
  • 2 tbsp - margarine or Butter
  • 1/2 tsp - vanilla extract
  • 1 pkg (6 oz) pie crust
  • whipped topping or whipped Cream
  • creamy chocolate pie
  • How to Make Creamy Chocolate Pie:

    1. Stir together water and cornstarch. Keep aside.
    2. In sauce pan, combine sweetened condensed milk, egg yolks and stir in cornstarch mixture.
    3. Cook over medium-low heat, stirring constantly until thick and bubbly for about 12-15 minutes.
    4. Remove from heat, stir in butter or margarine and vanilla.
    5. Spoon into pie crust.
    6. Chill 3 hours or until set.
    7. Top with whipped topping.


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