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Creamy Fruit Salad Recipe

Creamy Fruit Salad is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Servings :
Serves 12
Rated 4 based on 100 votes


  • 1/2 gallon - vanilla ice-cream
  • fruits - bananas, seedless sweet Grapes
  • 2 cans - mandarin Oranges
  • 1 can - Chikoo
  • 1 can - Alphonso Mango slices
  • a pinch of Saffron
  • chopped walnuts, Almonds and cashews for garnishing
  • How to Make Creamy Fruit Salad:

    1. Leave the vanilla ice-cream out for a while. When it's a little soft, beat the ice-cream with a spoon or a fork.
    2. Drain syrup from orange, chikoo and mango cans.
    3. Cut small pieces of chikoo and bananas.
    4. Cut the grapes and mango slices into halves.
    5. Add all the fruits to the ice-cream mixture along with a pinch of saffron.
    6. Put in a serving bowl and refrigerate.
    7. Garnish with chopped nuts when serving.


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