Crisp Cauliflower Fry is a savory and family friendly Indian snack which can be made with less than 5 ingredients.
It makes for a great starter and can be easily made by deep frying the cauliflower florets. This makes for a great side dish at your usual parties at home. This can be made in a jiffy and tastes exactly like it is served in the restaurant.
We bet you must be thinking how to make it. You can, now and it will taste exactly like in the restaurant or even better. Rice flour and cauliflower florets are two major ingredients that finally come out as crispy florets when deep fried. Enjoy this dish with our favorite sauce or mint chutney.
Recipe and Image courtesy: Rak`s Kitchen http://www.rakskitchen.net/
Subbalakshmi Renganathan is an expert of traditional Tamil cooking who inspires everyone through her simple, innovative blog.know more
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