Ingredients

• 1/4 cup - butter
• 1 packet - regular marshmallows or 3 cups miniature marshmallows
• 6 cups - Rice Krispies cereal

How to Make Crisp Marshmallow Treat

• Divide the ingredients into 4 to 5 equal parts before you start. Do this separately for each colour.
• In a large saucepan, melt butter over low heat.
• Add the marshmallows and continue to stir until the marshmallows have completely melted.
• Remove from heat.
• Stir in the Rice Krispies, coating them well with the melted marshmallow mixture.
• With buttered hands, make golf ball-sized balls and cool to room temperature before serving.
• If you want squares or diamond-shaped treats, press the mixture evenly using buttered hands (or buttered spatula) into a 15 x 10 x 2 inch pan, ensuring it has been sprayed/greased or lined with butter paper.
• Cut into squares or diamonds when the mixture cools.