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Crispy Cheese Rolls Recipe

Crispy Cheese Rolls is a popular Indian Snack
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Servings :
Serves 2
Rated 3 based on 100 votes


  • 2 tbsp grated cheese
  • 1/2 cup Milk
  • 2 small onion, finely chopped
  • 2 green chillies, chopped fine
  • 1 tsp ginger, finely chopped
  • 8 bread slices
  • 1 tbsp finely chopped Coriander leaves
  • oil for deep frying
  • salt to taste
  • How to Make Crispy Cheese Rolls:

    1. Mix the milk, grated cheese, chopped onions, green chillies, ginger, coriander leaves and salt in a bowl.
    2. Spoon the mixture on to each bread slice and roll it tight.
    3. Heat the oil for deep frying on high flame.
    4. Drop in the rolls slowly.
    5. Reduce the heat and fry on medium flame stirring frequently till the rolls are crisp and light brown in colour.
    6. Drain on a paper towel.


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