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Crispy Cheese Rolls Recipe

Crispy Cheese Rolls is a popular Indian Snacks
Author :
On :
Tuesday, 18 July, 2017
Category :
Festive Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
Servings :
Serves 2
Rated 3 based on 100 votes


  • 2 tbsp grated cheese
  • 1/2 cup Milk
  • 2 small onion, finely chopped
  • 2 green chillies, chopped fine
  • 1 tsp ginger, finely chopped
  • 8 bread slices
  • 1 tbsp finely chopped Coriander leaves
  • oil for deep frying
  • salt to taste
  • How to Make Crispy Cheese Rolls:

    1. Mix the milk, grated cheese, chopped onions, green chillies, ginger, coriander leaves and salt in a bowl.
    2. Spoon the mixture on to each bread slice and roll it tight.
    3. Heat the oil for deep frying on high flame.
    4. Drop in the rolls slowly.
    5. Reduce the heat and fry on medium flame stirring frequently till the rolls are crisp and light brown in colour.
    6. Drain on a paper towel.


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    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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