Website of the Year India 2016

Crispy Chicken Nuggets Recipe

Crispy Chicken Nuggets is a popular American Starter
Author :
On :
Monday, 15 May, 2017
Category :
Non-Vegetarian Recipe
Course :
Starter Recipe
Cuisine :
American Recipe
Technique :
BBQ Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes

Take a look at more Starter Recipes. You may also want to try Healthy Jackfruit cutlets, Best Spicy coconut prawns, Easy Shawarma


  • 1/3 cup - boneless Chicken tenders
  • 1/4 kg - all-purpose flour (maida)
  • 1/4 tsp - baking soda
  • salt as required
  • 1 tsp - Vinegar (sirka)
  • 1/3 cup - water
  • cooking oil, to fry
  • How to Make Crispy Chicken Nuggets:

    1. Cut chicken into medium size pieces, about 1.5 inch.
    2. Mix flour with salt in a small bowl.
    3. Mix vinegar with baking soda and add this mixture and water to the flour mixture and beat until the batter is smooth.
    4. Dip chicken pieces into batter; allow excess batter to drip off into the bowl.
    5. Heat oil in deep pan and fry chicken nuggets until golden brown.
    6. Fry on the both sides.
    7. Delicious Chicken Nuggets is ready to eat as starters or Crispy Chicken Nuggets can be served as side dish.


    Bawarchi of the Week

    Priya Suresh

    Priya Suresh

    Priya Suresh lives in Paris and cooks delicious South Indian food with a French touch.

    know more
  • Rajma Dry Curry

    Rajma Dry Curry


  • Prawn koliwada

    Prawn koliwada


  • Mutton Rogan Josh

    Mutton Rogan Josh