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Crispy Marshmallow Treats Recipe

Crispy Marshmallow Treats is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
No Bake Recipe
Difficulty :
Servings :
25 pieces
Rated 4 based on 100 votes


  • 1/4 cup - Butter (40 g)
  • Regular marshmallows - 3 cups
  • 6 cups - Rice crispies cereal.
  • How to Make Crispy Marshmallow Treats:

    1. In a large saucepan, melt butter over low heat.
    2. Add the marshmallows and continue to stir until the marshmallows have completely melted. Remove from heat.
    3. Stir in the rice crispies, coating them well with the melted marshmallow mixture.
    4. With buttered hands, make golf size balls and cool to room temperature before serving.
    5. If you want squares or diamond shaped treats, using buttered hands (or buttered spatula) press the mixture evenly into a 15 x 10 x 2 inch pan, ensuring it's been greased or lined with butter paper.
    6. Cut into squares or diamonds when the mixture cools.


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