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Crispy Noodle Salad Recipe

Crispy Noodle Salad is a popular Indian Salad
Author :
 
On :
Thursday, 2 June, 2016
Category :
Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
Indian Recipe
Technique :
Stir Fry Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • Chinese beans sprout- ½ cup
  • Spring onion - ¾ cup, chopped
  • green Capsicum - ½ cup, thinly sliced
  • red Capsicum - ½ cup, thinly sliced
  • Celery Stalks - ¼ cup, chopped
  • fried noodles (broken roughly) - 4 cup
  • For dressing:
  • oil - 1 tbsp
  • Tomato ketchup - 2 tbsp
  • dark soya sauce - 2 tsp
  • Vinegar - 1 tbsp
  • Honey - 1 tbsp
  • Orange juice - 4 tbsp
  • pepper to taste
  • salt to taste
  • How to Make Crispy Noodle Salad:

    1. Combine all the ingredients from bean sprouts to celery stalks together.
    2. Place it in a serving plate.
    3. Sprinkle noodles on top.
    4. Combine all the ingredients for dressing together.
    5. Pour over the salad and serve immediately.





     

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