Crunchy Fruit Slaw

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 1 Stars
1
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Healthy Garbanzo Beans Salad, Best Tasty Fruit Salad, Easy Pepper and Rice Salad

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Ingredients

  • 1 cup - fresh cabbage, shredded
  • 1 carrot, peeled, chopped like matchsticks (juliennes)
  • 1 stick of celery, cleaned sliced into juliennes.
  • 8-10 cherry Tomatoes
  • 2 canned Pineapple slices, chopped
  • 1/2 cup - peanuts, salted, roasted
  • 1 tbsp - Soft Raisins
  • 1 tbsp - Pine Nuts
  • 1/2 cup - Cream
  • 1 tbsp - Mayonnaise or cheese spread
  • 1/4 cup - thick (tied) Curd
  • 2 tbsp - Pineapple syrup (from can)
  • 1/4 tsp - Pepper powdered
  • salt to taste

How to Make Crunchy Fruit Slaw

  • Take a large glass salad bowl.
  • Cream together cream, cheese, curd, syrup, salt and pepper.
  • Add all other ingredients.
  • Mix well, chill before serving
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