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Cucumber Banana Raita Recipe

Cucumber Banana Raita is a popular Indian Side-Dish
Author :
 
On :
Monday, 21 August, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Raw Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 Cucumber
  • 1 Banana
  • ½ to ¾ cup - fresh Curd
  • For masala:
  • 1 tsp - Sugar
  • ¼ tsp - mustard powder
  • 1 tbsp - chopped coriander
  • salt to taste
  • How to Make Cucumber Banana Raita:

    1. Peel and grate the cucumber.
    2. Add salt, and keep aside for 10 minutes.
    3. Press and remove the extra water.
    4. Peel and slice the bananas.
    5. Beat the curd. Add the banana slices and grated cucumber.
    6. Add all the masalas. Mix well.
    7. Chill, if desired, before serving.




     

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