Dahi Kadi is a very popular Sindhi curry recognised widely for its authentic taste. This delicious curry is made with tasty ingredients - sour curd, mustard seeds, gram flour. The consistency of the curd is what decides the real taste of the curry. It involves a mix of healthy spices which imparts a flavourful aroma to the entire dish.
Dahi Kadi is an excellent accompaniment to steamed rice. Learn how to make this lip-smacking Indian kadhi.